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We recently came back from 3 weeks in Japan. The trip was an experience of a lifetime. I was especially pleased because I had the opportunity to try so many different foods. One of my favorites was Yurinchi Chicken!
What is Yurinchi Chicken?
Yurinchi chicken is the Japanese version of Chinese style fried chicken. It is usually made with chicken thighs with the skin on, coated with flour (or potato starch), then deep fried to a crunchy and crispy golden brown. It is served on a bed of lettuce, with a superb tasting Yurinchi sauce poured over it, and then topped with loads of sliced scallions!…